Additional Description:
Microcrystalline cellulose, a refined wood pulp product, serves as a texturizer, anti-caking agent, fat substitute, emulsifier, extender, and bulking agent in food production, most commonly found in vitamin supplements or tablets; it is also used in plaque assays for counting viruses as an alternative to carboxymethylcellulose. Grades include ACCEL 101, 102, 103, 105, 112, 12, 113, 200, 301, 302, and a food-grade variant. Accent Microcell Private Limited supplies it as a crystalline, odorless, tasteless, free-flowing white powder, insoluble in water, organic solvents, and dilute acids, conforming to identification tests A and B, with a degree of polymerization not more than 350 (test C) and organic volatile impurities within limits, suited to bakery, fluid, dairy, meat and seafood, and extrusion applications.
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