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Sell

Product Name

Bilberry

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Specifications

  • Active Marker Content: Anthocyanins 32.4–39.6% (EP-grade fresh fruit dry extract) or not less than 36% (USP-grade powdered extract)
  • Botanical Identity: Bilberry (Vaccinium myrtillus) fruit, sourced from Northern European forests
  • Standardization Level: GMP-certified, standardized EP fresh fruit dry extract or USP powdered extract, used for venous insufficiency, capillary fragility and eye health applications

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