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Trade Type

Sell

Product Name

Phyllanthus Emblica Extract

Manufacturer(s)

Specifications

  • Tannin Content: 15%–25% w/w
  • Extraction Ratio: 4:1 or 10:1
  • Botanical Identity: Emblica officinalis, fruit used
  • Active Marker Content: 3% gallic acid; 5–10% vitamin C markers

Documents

ISO9001
HACCP
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