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Basic Information

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Subcategory & Sub-subcategory

Trade Type

Sell

Product Name

Cinnamon Extract

Specifications

  • Extraction Ratio: 2:1-20:1 (multiple grades)
  • Botanical Identity: Cinnamon

Documents

GMP standard manufacturer specializing in the production
HACCP
ISO 9001 Certificate
ISO 22000 Certificate (Food Safety)
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